Mouritsen, Ole G.: Sushi: Food for the Eye, the Body & the Soul
Springer; New York
1st English ed., 2009, 360pp, 429 illus., 397 in color., Hardcover
ISBN: 978-1-4419-0617-5


At the over-matured sushi
the Master
is full of regret
- Matsuo Bashō (1644-1694)