10. The technical details

 japanese-text

  1. Glossary of Japanese words
  2. Scientific terminology
  3. Bibliography
  4. llustration credits
  5. Index

  • Mouritsen, Ole G.: Sushi: Food for the Eye, the Body & the Soul
    Springer; New York
    1st English ed., 2009, 360pp, 429 illus., 397 in color., Hardcover
    ISBN: 978-1-4419-0617-5


    At the over-matured sushi
    the Master
    is full of regret
    - Matsuo Bashō (1644-1694)